WHITE TIGER bulgogi sauce

Sale price Price $15.00 Regular price Unit price  per 

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Name:  WHITE TIGER

Flavour: Savory, Sweet, Salty 

 

SAUCE CLUB’s take on Korea’s famous bulgogi sauce, pulls double-duty as a marinade and finishing sauce. A hybrid soy-based sauce combines the best of bulgogi and teriyaki into an umami bomb of saucy goodness.

We extract all this umami flavour using local kelp we source from NAAS in Tofino, an extraordinary and invaluable local ingredient for our plant-based sauces. 

WHITE TIGER is super savory, sweet, and salty and it is great for meat and veggie lovers alike. Bulgogi means grilled meat in Korean, but WHITE TIGER loves to play with everyone. 

It's packed with flavour power!  

 

 

 

Suggestions: burgers, mushrooms, beef ribs, tofu, Japchae, chicken, squash, cod, tempeh, stews, soups, salads, rolls, hotdogs, dumplings, noodles, and poke

Ingredientssoy sauce, *garlic, *ginger, avocado oil, sesame seed oil, spices, brown sugar, *dried dates, rice vinegar, kombu, tapioca starch 

(*organic) 

CONTAINS SESAME SEEDS, SOY

 

 

NO PRESERVATIVES

REFRIGERATE AFTER OPENING  

200g