WHITE TIGER bulgogi sauce
SAUCE CLUB’s versatile take on Korea’s famous bulgogi sauce is both a marinade and finishing sauce. A soy-based sauce that combines the best of bulgogi and teriyaki into an flavour bomb of saucy goodness. WHITE TIGER is a super flexible, savoury, sweet, and salty sauce.
Suggestions: burgers, mushrooms, short ribs, shellfish, tofu, japchae, chicken, squash, cod, tempeh, stews, soups, salads, rolls, hotdogs, dumplings, noodles, and poke
Ingredients: soy sauce, garlic, ginger, vegetable oil, sesame seed oil, spices, brown sugar, dates, rice vinegar, kelp, xanthan gum
CONTAINS SESAME SEEDS, SOY